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Pappu tomoto

Pappu tomoto


1 cup lentils
2 big tomotos
tamarind juice
salt to taste
1 small onion
6 green chillis(just cut middle)
2 garlic pods
2 tsp jeera
1 tsp mustard seeds
2 red chillis (halved)
curry leaves
Chop onions and tomotos into small pieces.Wash dal and put it in the pressure cooker,add chopped tomotos,onions and greenchillis cook for 3 whistles.
Then add turmeric,salt,redchilli powder and tamarind juice and cook it for 5 mins.
Heat oil in a pan, add all the ingredients of seasoning and let them splutter for few seconds. Add this seasoning to dal with tomoto. Then delcious tomoto dal is ready. It is very tasty and easy also


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