Kaju Barfi

Kaju Barfi

Ingrediants
1litre milk
1cup Kaju
1 ½ cup Sugar

Process
Boil the milk for 30mts, soak the kaju for an hour & grind it.

Mix the paste to the milk & stir till it becomes thick then add sugar , keep stirring .

Later remove it from fire & put it on a greesed plate & let it cool.Then cut it into pieces and serve cool.

It takes 30-40 minutes and can be decorated with silver leaves. Silver leaves are available in any super markets.